Our Products — April 2007
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Cumberland Sausages
Old English Sausages
Pork and Leek Sausages
Lamb Confit
Pork Belly
Apricot, Apple and Stem Ginger Crumble
Strawberry and Marscarpone Shortcake
Garibaldi Baked Egg Custard Brulée
Continental Bread Selection
Breast of Chicken stuffed with Brie and Pancetta with a Rustic Herb and Goats‘ Cheese Crumb
Breast of Chicken with Apricot, Brandy and Herb stuffing, wrapped in Serrano Ham
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