Individual Desserts
03937
Sticky Toffee Pudding
A popular traditional style pudding of date and walnut sponge drenched in Muscavado sugar and cream in a sticky toffee sauce.
Frozen
12 x 180g
Cook from frozen. Microwave on full power for approximately 50 seconds.
Features and Benefits
A real traditional British dessert. Good portion size. Can be microwaved offering quick and easy service. Hand finished offering an individual finish. Individually flow-wrapped so can be defrosted and stored without contamination.
Serving Suggestions
Warm through gently to enjoy the velvet toffee sauce, serve with a scoop of Whites vanilla ice cream.